Freemasons review by Anon
Mixed feelings about this place - the cocktails are good but not as good as Koba. Food is nice but the roasts used to be better a few years ago. Can take ages to get served at the bar especially upstairs when they have 1 person making cocktails on a friday night!! Always very hot and smokey and very busy at the weekend. Quite a few times we have not even been able to get in because it has been full.
Wednesday, November 16, 2005
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