Vanilla Restaurant & Bar review by Ben Harrison
Myself and my girlfriend visited Vanilla last night (4th March 2008). Although we were actually the only ones in the restaurant, we both had a great night. The food was amazing, by far the best we had during our visit to Brighton. The Pork belly with Chirizo starter was the highlight, the food was great, steaks cooked to perfection. At £28 each for three courses we felt it very reasonable. Between these courses we were given a celery soup and lemon sorbet. All complimentary. Once we had finished they called a taxi for us. Would highly recommend this place to anyone.
Wednesday, March 05, 2008
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